Hands on: 10 min / Total time: 10 min / Makes 6 servings (2/3 cup each)
Ingredients:
4 small zucchini, sliced (4 small = about 4 cups
1/2 cup sliced red onion
1/4 cup shredded Parmesan cheese
1 Tablespoon Canola oil (sesame or olive will work too)
1 Tablespoon lemon juice
1/4 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon ground black pepper
Directions:
1. Toss all ingredients together in medium bowl
Summer Zucchini Salad
Hands on: 10 min / Total time: 10 min / Makes 6 servings (2/3 cup each)
Ingredients:
4 small zucchini, sliced (4 small = about 4 cups
1/2 cup sliced red onion
1/4 cup shredded Parmesan cheese
1 Tablespoon Canola oil (sesame or olive will work too)
1 Tablespoon lemon juice
1/4 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon ground black pepper
Directions:
1. Toss all ingredients together in medium bowl
Thank you! It’s now officially in the cookbook!
(in the “salads” section)